Hors D’oeuvres
$7 ea.
Spicy Tuna Tartare
cucumber, daikon
$7 ea.
$6 ea.
Classic Deviled Egg
$6 ea.
$5 ea.
Falafel
yogurt, pomegranate
$5 ea.
$5 ea.
Oyster on a Half Shell
mignonette
$5 ea.
$5 ea.
Pea-Ricotta Toast
mint, Meyer lemon
$5 ea.
$8 ea.
Lobster Salad
lettuce cup, old bay, celery
$8 ea.
$7 ea.
Spicy Korean Shrimp Cocktail
$7 ea.
Cold
$5 ea.
Pimento Cheese Arancini
$5 ea.
$6 ea.
Brûléed Miso Eggplant
puffed rice, sesame seeds
$6 ea.
$6 ea.
Stuffed Mushroom
mushroom chorizo, avocado salsa verde
$6 ea.
$6 ea.
Beer Battered Cauliflower
vindaloo curry glaze, golden raisins
$6 ea.
$8 ea.
Seared Scallop
bacon relish
$8 ea.
$7 ea.
Crab Cake
tartare sauce
$7 ea.
$8 ea.
Seared Beef Filet
yuzu ponzu, Asian greens, crispy garlic
$8 ea.
Warm
Must be ordered 5 business days prior to the event date
Bite size and priced per piece
12 piece minimum order per each selections